Mini Peach Pies

Made from Mississippi peaches (but of course) with the butteriest flakiest and delicious-est homemade pie crust. Enjoyed with almond milk and a book. For those who might want to read this book, it's ok. Its subject matter (living in Paris, eating pastries) is ideal, but the writer is obnoxious. Worth the library trip (if it's 5 miles or less with easy parking). Not worth paying money for.